Antipasti – Appetizers

Starter portions of pasta dishes. See main menu

Minestrone Soup or Zuppa Verdi/ £5.70
With Foccacia fingers. Traditional home made vegetable & bacon soup. Or superfood soup made with cannelli beans, broadbeans, spinach, peas, broccoli, asparagus and kale.
Insalata Caprese / £7.95 or Carrozza /£7.95
Vine tomatoes, buffalo mozzarella & basil or Avocado, mozzarella & crispy speck
L’Antipasto Riviera for 1,2 or 4 /£8.60 /£18.25/£29.30 (To Share)
Smoked salmon, Gamberoni,Tuna, Insalata di Mare, marinated Sardines, Whitebait & Prawns in salsa rosa.
Anti pasto Vedura for 1,2 or 4 / £7.90, £15.55 or £25.90
Melanzana (aubergines), caponata (Sicilian vegetables in tomato and red wine vinegar) sundried tomatoes, artichokes, peppers and avocado.
L’Antipasto Mediterraneo for 1,2 or 4 / £8.60/£15.90/£28.85 (To Share)
Mortadela ‘Oltre,’ (Wild boar) Copa, Salami, Prosciutto com melone, Provoloni cheese, Pecorino cheese & Caponata.
Risotto sapori della sicilia / £7.65
Pan fried scallops, artichokes and risotto.
Fungi Ripiene / £7.65
Mushrooms stuffed with gorgonzola, spring onions and bacon.

Polpette/ £8.15
Sicilian Pork & Beef balls in a cherry tomato sauce, with Cibatta strips.
Formaggio Fritti / £8.15
Fried Camembert, Brie & Goats cheese with a spring onion and bacon salad & cranberry sauce.
Torre Normana / £7.95
Aubergines, Goats cheese, Parma ham and asparagus, on a bed of rocket.
Arancini/£7.20
Traditional Sicilian street food. Fried saffron ball with a meat ragu and pea centre

Caesar salad / £7.55
The traditional way! With bacon, anchovies, croutons & parmesan.
Olivi misto / £3.30
Mixed olives. Marinated & served with Foccacia fingers.
La Frittura Calamari / £7.65
Fried Calamari rings.

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Gamberoni / £9.95
King prawns. Cooked in a white wine, garlic & parsley sauce. Served with bread.
Cozze alla Siciliana / £7.50
Mussels served in a tomato, garlic & wine sauce. Served with crostini.
Caponata Traditionali / £8.15
Home made traditional tangy Sicilian dish with tomato, aubergines, celery & capers.
Melanzana Parmigiana / £7.95
Aubergines with a special tomato & parmesan sauce, home made.
Garlic Bread / £2.80
Plain
Garlic Bread / £3.80
With mozzarella
Burrata Fiore D’Puglia / £8.60
indulgent mozzarella filled with cream & stracciatella, served with Bresaola.
Tre Bruschette / £5.05
Choose three of the following toppings : Smoked salmon ~ Aubergine ~ Buffalo Mozzarella ~ Pesto ~ Olive tapenade ~ Cherry tomatoes with mint ~ caramelised onion, anchovies & pepperoni
Cibatta / £1.95
Milanese mini loaf .
Bread Basket / £2.75
Two mini seeded rolls.
Grissini / £0.35
Italian bread sticks.