set-menus

 Piccolinos Set Price Christmas Menu

Two courses £29.95, Three courses £34.95 

10% service charge added to table of 10 people & over

Starter

Zuppa Verdi (add 80p to add crispy speck) ~ Our super-food soup. Cannellini beans, broad beans, spinach, peas, broccoli, asparagus & kale

Minestrone ~ Our traditional vegetable & bacon soup, served with focaccia fingers

Caponata ~ Famous traditional Sicilian dish with tomato, red wine vinegar, aubergines, celery & capers

Polpette ~ Sicilian pork & beef meatballs in a cherry tomato sauce, served with crostini bread

La Frittura Calamari ~ Lightly dusted fried calamari rings, served with tartar sauce or sweet chilli sauce

Main

Pollo Celestini ~ Chicken breast cooked in a cream and Grand Marnier sauce with almonds & chopped apple with vegetables of the day & salad garnish

Gemelli all’Agnello ~ Gemelli pasta with Lamb ragu, chillies, tomato, mushrooms, onions & red wine. Served with garlic bread.

Filetto Barolo ~ Fillet in a Barolo wine sauce, with vegetables of the day & salad garnish.. (+£7.50 supplement)

Filetto di Spigola ~ Seabass fillets on mixed leaves, with butternut squash.

 Christmas Dinner Pizza ~ Mozzarella, tomato. turkey, bacon, broccoli, roast potatoes & cranberry sauce

Vegetarian Lasagna ~ Béchamel, layered pasta with fresh Italian vegetables. Served with garlic bread.

Continental Gelato ~Three scoops of rich, creamy Italian ice-cream. Please ask which flavours are available, served with Florentina wafer.

Tiramisu ~ Italian sponge soaked in Amaretto coffee topped with Mascarpone & chocolate. Made with Pasteurised eggs.

Profiteroles & Chocolate sauce ~ Choux pastry balls filled with cream & covered in chocolate sauce

Formaggio

Selection of Italian cheeses, Pecorino, Provolone, Mozzarella & Gorgonzola (+£2 supplement )