set-menus

Bespoke Menus can be created for your own requirments. For parties of 6 or more, must inform us prior to arriving.

 Piccolinos Set Price Christmas Menu 1

Fully Licensed – extensive wine list – cocktails.
2 Courses (share first course) £31.80

Primo Piatti – to share
L’Antipasto ‘Riviera   ‘Smoked salmon, mussels, tuna, insalata di mare, marinated sardines, anchovy & prawns in salsa rosa.
L’Antipasto ‘Mediterraneo   ‘Mortadela ‘Oltre,’ (Wild boar) Copa, Salami, Prosciutto com melone, Provoloni cheese,Pecorino cheese & Caponata.
Mixed Olive Pots   Served with Garlic bread.

Secondi Piatti
Pizza Margherita   Mozzarella, cheddar, tomato, & fresh Basil.
Pizza Vesuvio   Mozzarella, tomato, pepperoni, green peppers & mushrooms
Pizza Francescana   Mozzarella, tomato, mushrooms, ham & olives

Pizza Fiorentina

Mozzarella, tomato, spinach, garlic & egg
Cappeletti Alla Crema   Meat stuffed pasta, in a parmesan, cream & ham sauce.
Al Forno                               Fusilli, oven baked with spicy salami & meat sauce, topped with mozzarella
Tagliatelli Verdi alla Marinara   Green Tagliatelli with, prawns, mushrooms, smoked haddock & cod & white wine(we endeavour to remove all bones from fish)
Vegetarian Lasagna  or Meat Lasagna     

 Piccolinos Set Price Christmas Menu 2

Fully Licensed – extensive wine list – cocktails.
2 courses £36.80 / 3 courses £40.65

Primo Piatti
Zuppa Verdi                         Home made Super-food soup, canneli beans, broad beans, spinach, peas, broccoli, asparagus & kale
Anti Pasto Medditterraneo                   Mortadela ‘oltre,’ (wild boar) speck, Salami, prosciutto con melone, provoloni cheese, pecorino cheese & caponata

Cozze e vongole

Mussels & clams in a garlic, wine & cherry tomato sauce. Served with costini

Calamari 

Fried Calamari rings
Caponta Traditional     Traditional Sicilian dish, tomato, aubergine, celery & Capers.
Cappeletti Alla Crema         Meat stuffed pasta, in a parmesan, cream & ham sauce.
Canneloni          Tube stuffed pasta with beef, bacon & mushrooms. Topped with bechamel sauce

Secondi Piatti
Bistecca Alla Grighia     Succulent 9oz sirloin steak (pre cooked) Served with vegetables And salad garnish
Orata al’forno                Baked Bream served with vegetables
Agnello Toscano     Mediterranean lamb rack cutlets, on a bed of Tagliatelli, tossed in a sauce of sun dried tomatoes.
Pollo Siciliana                    Breast of chicken in a tomato, onion & Marsala wine sauce. Served with vegetables & salad garnish

Dolce
Tiramisu (Pick me up)    Italian sponge soaked in coffee & Amaretto, topped with mascarpone & chocolate.
Cheese & Biscuits                    Selection of Italian cheeses served with crostini
Panna Cota Frangelico       Smothered in a hazelnut liquour  & crushed hazelnuts.
Pistachio & Chocolate Souffle